Gramma Diane’s Caramel Apples

Ingredients

Directions

  1. Prepare apples by cleaning with a dry cloth and inserting popsicle sticks into the top as a handle.
  2. Melt butter, add sugar, corn syrup, sweetened condensed milk and salt.
  3. Stir until sugar has dissolved.
  4. Heat over medium heat for 12-15 minutes (it will be bubbling) or until it reaches 245 degrees Fahrenheit. (or “hardball” candy stage).
  5. Remove from heat and add vanilla. Caramel is incredibly hot. Use caution. Keep kids away during this time.
  6. Dip apples and place on a buttered baking sheet.

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We'll be Back in September

Our strawberry season is now finished for the year.
Thank you to all who visited.
The farm will reopen the first weekend of September for apple season.

Thank you for visiting us.

We are now closed for the 2021 season.

We will reopen for strawberry picking in June 2022 and apple picking in September 2022.

We appreciate your business and support.

Have a great winter and we will see you next season.

Please call the farm hotline 905-640-5357
to confirm that we are open
before you visit.
Thank you for supporting us during strawberry season and we will see you the first weekend of September for apple season.

Pricing

$14 admission per person 3 years old and up to enter the field.

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The Applewood Farm family